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SOBREMESA DINING
Nuestra Historia
How we eat is as important as what we eat.
Sobremesa: The Spanish ritual of spending time together in deep, meaningful conversations after a meal.
There's nothing better than sitting down and enjoying a great meal wether it be by ourselves or in the company of others. During the past couple years, everything has changed. Some of these things have been out of our control, but gathering around a table and enjoying our meals has not. The experience is just as important because it feeds our mind, body and soul.
Meet The Chefs.
Chefs & Owners
Ana BlackI have worked in the food industry for over 20 years. before setting roots in Austin, Texas. Working for big catering companies in Los Angeles and to five star restaurants in Las Vegas. Food has always been a passion of mine and love how a good meal brings comfort to the soul.
Branden BlackI have worked in the food industry since I was young lad. From helping my grandfather on the ranch back home in Guam to being part of the opening team for a Las Vegas Casino. I have always enjoyed cooking and the way it brings everyone together. The benefit of an outstanding meal can put a lot of your troubles aside.
Branden BlackI have worked in the food industry since I was young lad. From helping my grandfather on the ranch back home in Guam to being part of the opening team for a Las Vegas Casino. I have always enjoyed cooking and the way it brings everyone together. The benefit of an outstanding meal can put a lot of your troubles aside.
